Carla & Nathaniel’s August Wedding
Carla & Nathaniel’s summer stunner!
Photographer : Rachel Joyce Photography
Florist: The Rose Boutique
The wedding of Carla & Nathaniel was back in August on one of the hottest days of the year - but that leant itself to spending time in the beautiful gardens, either enjoying the sun or cooling off in the shade of the trees.
Their wedding was stunning from start to finish and the photos capture how beautiful their day was perfectly.
THE DECORATION…
We have to take time out to appreciate the beautiful florals from The Rose Boutique. They were deep and colourful but still suited summer perfectly. They dressed the ceremony room, wedding breakfast room, including backdrop and provided the button holes and bouquets.
THE FOOD THROUGHOUT THE DAY…
Drinks reception, they opted for a 50/50 split of Birra Mooretti beer and Bucks Fizz along with these 3 canapes…
Pork, cheddar & onion sausage rolls
Brie & Cranberry Focaccia
Chocolate Brownies
And for their wedding breakfast menu their guests enjoyed…
Leek and potato soup, bread roll
Sirloin of beef, duck fat roasted potatoes, root vegetables, Yorkshire
pudding, thyme jus
Sticky toffee pudding, vanilla ice cream, caramel sauce
OUR GORGEOUS SPARTH HOUSE GARDENS…
The weather was the dreams of everyone who chooses a summer wedding - bright blue skies and plenty of summer sunshine.
The Moores’ made the most of the private outdoor space here at Sparth House by having their singer outside whilst guests enjoyed canapes and drinks with friends and family.
Later on, they even had our every popular beer and prosecco pong outside!